Local Specialities

This area has a lot of traditional tasty products to tempt you.

There is a variety of products based on goose and duck ( magret, gésiers, confit and foie gras) as well as regional charcuterie, not forgetting the locally-grown fruit (apples, kiwis,peaches, nectarines).

All these quality products can be found on the local markets, or can be bought directly fom the producers or growers.

Don't pass up the opportunity of tasting what the rich culinary tradition of Tarn and Garonne has to offer.

History connects the Saint-Sardos vineyards with the Abbey of Grandselve, around which an intense wine production developped. The wines were sent to Bordeaux, Bayonne, Paris, England and the French West indies Nowadays, Syrah and Tannat are the principal grape varieties at the basis of a resurgence in wine production. Some forty growers produce wine of VDQS qulity, that is the category between AOC and ordinary vin de pays.   Let yourself be guided by the steward at the 'cave', and the local growers; they will help you discover an exceptional sun-drenched wine      Cave des Vignerons de Saint-Sardos 2 chemin de Naudin -82600 Saint-Sardos Tél 05 63 02 52 44 - Fax 05 63 02 62 19 contact@cave-saint-sardos.com   Conseil - Dégustation - Vente Ouverture toute l'année le lundi de 14h à 18h le mardi, mercredi, jeudi, vendredi de 9h à 12h et de 14h à 18h le samedi de 9h à 12h (et aussi de 14h à 18h de juillet à août)

M. Jean-Claude Delpech has been producing wine from his 24 hectares of vines at the Domaine de la tucayne since 1998 Les chais sont ouverts le mercredi et le samedi de 8h00 à 12h00 et de 14h00 à 19h00          Dégustation et vente directe au domaine "La Tucayne" 82600 BOUILLAC" Tél/Fax. 05.63.27.70.43